04 May 2013

Mexican casserole

Sauce:
  • 1 can of plain tomato sauce
  • 1/2 onion
  • 3 cloves garlic
  • 1 tsp cumin seed
  • 1/2 tsp salt
  • 4 T paprika
Filling
  • 2 potatoes, peeled, boiled, mashed
  • mushrooms
  • 1 squash
  • 1 cup shredded cheese
  • 1 can beans
Also, 4 tortillas, sliced into strips.
Layer ingredients in 13"x9" glass baking dish. Layer order:
  1. Tortilla
  2. Mashed potatoes
  3. 1/3 cup cheese
  4. 1/3 of the sauce
  5. Tortilla
  6. beans and squash
  7. 1/3 cup cheese
  8. 1/3 of the sauce
  9. tortilla
  10. remaining sauce and cheese
Bake 20 minutes at 350 degrees.

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