Original:
1c flour
1T oil
1T maple syrup
1T baking powder
1c soymilk
If x4, be creative like
1c white flour, 1.5 ww pastry, .75 wheat germ, .5 walnut meat, .25 quinoa etc.
In any case, drop out 1/8 cup of goo per waffle.
Old waffle iron temp was 3, which was probably in the middle of the range.
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