30 April 2023

Scones

This is a Robinson family favorite!

1.25 to 1.5 c Flour
1 to 1.5 c quick oats
1/4 c sugar
2t baking powder
1t cream of tartar (optional, flavoring only if using baking powder. Needed if using baking soda!!!)
1/4 c butter (molten)
2 eggs
0.5 c milk

May add chocolate chips if desired. This will make the treats disappear even faster!
Great travel food!

Makes 8 pieces, Bake 12-14 min at 425F

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